Infectious disease expert Dr. Anthony Fauci has found himself embraced by the local D.C. restaurant community before — Shaw’s Capo Italian Deli paid tribute to the rising icon by creating the “Fauci Pouchy,” a line of frozen cocktails. Turns out the feeling is mutual — Fauci is an ardent supporter …

Thanksgiving 2020 is shaping up to be unlike any other. More people will be driving to see their relatives than flying, and many folks may not travel at all, choosing instead to spend the holiday with close friends (or with Zoom). Factor in the need to put together an elaborate …

This is Eater Voices, where chefs, restaurateurs, writers, and industry insiders share their perspectives about the food world, tackling a range of topics through the lens of personal experience. As usual, it was a busy and bustling weeknight shift. Shoulder-to-shoulder guests meant servers squeezing through the rush of regulars to …

November 19 — 12:30 p.m. ET / 9:30 a.m. PT Each episode of Eater’s show Eater’s Guide to the World, which premiered on November 11, showcases a new, food-filled side of a locale — some you may think you know, like, LA or New York, and some that are probably …

Turkey Pot Pie with Stuffing Crust is a fun twist on a turkey pot pie, made with diced turkey and veggies simmered in a creamy sauce and finished with a stuffing topping. Turkey Pot Pie with Stuffing Crust This Turkey Pot Pie with Stuffing Crust is a great way to get …