Gobble up every savory, guilt-free slice for a lift of protein!
This gluten-free, spring-themed pizza is so scrumptious, it’ll be a winner for the whole household. It includes a skinny and crispy dough that’s layered with melty cheese. Add in bacon and asparagus, and also you’ll fall in love with the flavors. After all, it’s not all about taste. We needed to create one thing that’s wholesome, too! Our spring asparagus and turkey bacon pizza not solely tastes magnificent, nevertheless it additionally boasts a wholesome dietary profile.
This recipe is low-calorie and bursting with vitamins, giving pizza the thin makeover you’ve at all times dreamed of. You’ll savor every guilt-free slice.
A Springtime Favourite!
Pizza is reassuring, which is why everybody loves it! Sadly, it doesn’t do any favors on your waistline. That’s why dieters are inclined to keep away from this high-fat, high-calorie indulgence. It might probably undoubtedly compromise your wholesome consuming objectives! This asparagus and turkey bacon pizza, then again, carries clean-eating components which are loaded with nutritional vitamins, making our pizza scrumptious and guilt-free.
We Use Nutrient-Wealthy Components
We love including spring asparagus to pizza. It roasts to a tender-crisp perfection and provides tasty vibrancy to each chunk. In addition to contributing to taste, asparagus additionally delivers fiber, folate, and vitamin A, C, and Okay. This superfood may be capable of increase digestion, assist with weight reduction, and decrease blood stress!
Garlic is one other implausible taste for this pizza, and it carries its personal set of well being advantages. It incorporates antibacterial, antiviral, and anti inflammatory properties. All in all, it provides immune-boosting results to each chunk of this delectable pizza.
Likewise, turkey bacon provides added taste to every slice of our asparagus and turkey bacon pizza. The drool-worthy topping packs a protein punch with out carrying the caloric burden you’ll get from common bacon. As a bonus, the deliciously lean meat incorporates B nutritional vitamins and minerals as nicely.
Our Unimaginable Chickpea Skinny Crust
Our unbelievable asparagus and turkey bacon pizza swaps out the normal, flour-filled crust for a yummy gluten-free chickpea crust. Conventional pizza crusts are made with white flour, which incorporates empty carbs and few vitamins. Through the use of this chickpea thin crust pizza dough, you’ll add a boatload of vitamins, highly effective nutritional vitamins, and minerals like potassium, folate, and magnesium. Plus, it delivers fiber and protein to maintain you feeling full and chase away cravings.
In the end, crust makes up the spine of pizza. It acts because the canvas for all of your favourite toppings and pizza components. Utilizing an ultra-delicious, waistline-friendly basis makes the whole recipe that a lot better!
You Can’t Go Improper with this Spring Asparagus and Turkey Bacon Pizza!
We love this nutritious pizza. It’s a triple-threat recipe that options springtime flavors, a tasty crust, and an eye catching presentation. Our easy asparagus and turkey bacon pizza makes a light-weight and wholesome lunch or enjoyable weeknight dinner! Eventually, a delicious gluten-free pizza recipe you possibly can gobble up with out the guilt!
- 1 Chickpea Thin Crust Pizza Dough
- 2 tablespoons olive oil
- 3 cloves garlic minced
- 2 cups fat-free mozzarella cheese shredded
- 1/3 cup turkey bacon cooked and crumbled
- 1/2 cup asparagus lower into 1/2 inch items
- 1/4 cup pink onion lower into skinny strips
Preheat oven to 400 levels. Spray a pizza pan with non stick spray
Unfold the chickpea pizza crust in a skinny even layer on the ready pizza pan.
Brush the crust with the olive oil and high with the garlic.
Sprinkle the cheese over the garlic oil and high with remaining components.
Bake for 15 to twenty minutes or till cheese begins to bubble and brown. Let pizza cool barely earlier than serving.
SmartPoints (Freestyle): 6
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